Easter is almost here so it's time to start with some Easter baking. First up are my quick and easy Chocolate Easter Nests. Perfect for making with the kids but guaranteed to be enjoyed by everyone!
225g/ 8oz milk or dark chocolate (whatever is your family favourite)
3 tbsp golden syrup
1 tbsp milk
54 mini eggs
In a large pan melt the butter and chocolate with the syrup. Add the milk and stir well until smooth and glossy. Add the cornflakes to the melted chocolate mixture and mix well so they are all evenly covered. Put the cupcakes cases into two muffin tins then spoon into the cupcake cases until you have used all of the cornflake mix up. Top with 3 mini eggs onto the middle of each 'nest' then chill until ready to eat and enjoy!